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Performance Food Group Manager, Human Resources in Suffolk, Virginia


Job Title:

Manager, Human Resources


Performance Foodservice Tidewater (0555)

Job Description:

We Deliver the Goods:

  • Competitive pay and benefits, including Day 1 Health & Wellness Benefits, Employee Stock Purchase Plan, 401K Employer Matching, Education Assistance, Paid Time Off, and much more

  • Growth opportunities performing essential work to support America’s food distribution system

  • Safe and inclusive working environment, including culture of rewards, recognition, and respect

Position Summary:

The Human Resources Manager will serve as a trusted advisor to OpCo leaders and collaborate closely with them to develop and implement HR strategies that support the achievement of business objectives. This position oversees all aspects of human resources management, including employee relations, performance management, training and development, compensation and benefits, and compliance with relevant laws and regulations. This role requires a combination of strong HR expertise, business acumen, and excellent interpersonal skills.

Compensation: $85k-$110K with 20% bonus opportunity.

Work Schedule: Monday through Friday with a requirement to work 100% on-site. Occasional early morning or late afternoon hours may be required.


  • Working as a business partner with all members of management and understanding their objectives so solutions can be provided to support the operation.

  • Manage employee relations and facilitating issue resolution including investigation, documentation, and possible corrective action and consequence.

  • Serving as an internal consultant to management on a broad range of HR topics including performance management, talent development, disciplinary actions, and conflict resolution.

  • Ensuring the completion of an accurate weekly payroll.

  • Partnering with senior management and recruiting team around workforce planning and candidate selection process.

  • Collaborate with senior management to implement strategic HR initiatives that support the company's growth and objectives.

  • Interpreting, educating and informing leaders and associates on company policies and procedures.

  • Managing on-boarding and orientation process for newly hired employees

  • Drive employee engagement initiatives and event planning to foster a positive work culture that values diversity, inclusion, and teamwork.

  • Analyze HR metrics and data to identify trends, opportunities, and areas for improvement, and develop action plans to address them.

  • Ensuring compliance with all applicable federal, state, and local laws and legislation

  • Performs other related duties as assigned.

The Ideal Candidate Should Possess:

  • Strong understanding of HR principles, practices and regulations

  • Strong understanding of local and federal employment laws and regulations.

  • Excellent communication and interpersonal skills, with the ability to effectively present ideas and concepts to diverse audiences.

  • Strong relationship building skills with ability to build rapport and collaborate effectively with employees at all levels of the organization.

  • Proven problem-solving and decision-making abilities, with a focus on driving results.

  • Ability to thrive in a fast-paced, dynamic environment and manage multiple priorities simultaneously.

  • Expert interpersonal skills and a knack for conflict resolution

  • Proficient in Microsoft Office Suite

  • Time management skills, analytical skills, and the ability to work with little supervision are a must.

  • Ability to handle confidential information with discretion and professionalism.

Req Number:


Address Line 1:

1201 Progress Road

Job Location:

Suffolk, Virginia (VA)


1st Shift

Full Time / Part Time:

Full Time

EEO Statement:

Performance Food Group and/or its subsidiaries (individually or collectively, the "Company") provides equal employment opportunity (EEO) to all applicants and employees, regardless of race, color, national origin, sex, marital status, pregnancy, sexual orientation, gender identity, religion, age, disability, genetic information, veteran status, and any other characteristic protected by applicable local, state and federal laws and regulations. Please click on the following links to review: (1) our EEO Policy (http://pfgc.com/Policy) ; (2) the "EEO is the Law" poster (http://pfgc.com/Poster) and supplement (http://pfgc.com/Supplement) ; and (3) the Pay Transparency Policy Statement (http://pfgc.com/PayTransparency) .

Required Qualifications:

• High School Diploma or Equivalent

• 3+ years of experience in HR Management roles


Performance Foodservice

Job Category:

Human Resources

Preferred Qualifications:

• Bachelor's degree in Human Resources, Business Administration, or related field

• Previous HR experience in a warehouse, or similar environment

• HR certification (SHRM-CP, PHR) is preferred



Company Description:

Performance Foodservice, PFG’s broadline distributor, maintains a unique relationship with a variety of local customers, including independent restaurants and hotels, healthcare facilities, schools, and quick-service eateries. A team of sales reps, chefs, consultants, and other experts builds close relationships with customers — providing advice on improving operations, menu development, product selection, and operational strategies. The Performance team delivers delicious food but also goes above and beyond to help independent restaurant owners achieve their dreams.


Click Here for Benefits Information (https://pfgc.com/Careers.aspx#benefits)