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Performance Food Group Automation Maintenance Technician in Houston, Texas

109740BR

Job Title:

Automation Maintenance Technician

Location:

Performance Houston (1031)

Job Description:

We Deliver the Goods:

  • Competitive pay and benefits, including Day 1 Health & Wellness Benefits, Employee Stock Purchase Plan, 401K Employer Matching, Education Assistance, Paid Time Off, and much more

  • Growth opportunities performing essential work to support America’s food distribution system

  • Safe and inclusive working environment, including culture of rewards, recognition, and respect

Position Purpose:

We value the safety of our associates! The Maintenance Mechanic keeps our associates safe by maintaining all equipment inside the warehouses/buildings and ensuring it meets industry standards and operates efficiently according to its specific tasks.

The Maintenance Technician is responsible for the day-to-day troubleshooting and preventative/predictive maintenance. Acts as a senior material handling technician on all equipment that is installed at a specific site location. Provides assistance and mentors lower-level employees.

Using problem solving and critical thinking, additional key tasks include the following:

  1. Repair and maintenance of MHE including belt tracking, component adjustment/replacement, component lubrication, etc.

  2. Completes preventative maintenance routines, documentation, and procedures.

  3. Use electrical test equipment to troubleshoot electrical circuitry.

  4. Create and close work orders into asset management system with appropriate data to include labor hours, equipment maintenance, and parts used.

  5. Troubleshoot conveyance problems and understand resources needed to resolve them.

  6. Locate and track spare parts from inventory.

  7. Performs complex maintenance and equipment testing to ensure they meet specifications.

  8. Provide assistance with training customers to operate equipment.

  9. Respond to service calls and correct equipment failures and faults.

  10. Identify problems as they occur and take appropriate steps to solve them.

  11. Develop and maintain positive working relationships across all levels of the organizations.The Maintenance Technician Level IV is responsible for the day-to-day troubleshooting and preventative/predictive maintenance. Acts as a senior material handling technician on all equipment that is installed at a specific site location. Provides assistance and mentors lower-level employees.Using problem solving and critical thinking, additional key tasks include the following:

  12. Repair and maintenance of MHE including belt tracking, component adjustment/replacement, component lubrication, etc.

  13. Completes preventative maintenance routines, documentation, and procedures.

  14. Use electrical test equipment to troubleshoot electrical circuitry.

  15. Create and close work orders into asset management system with appropriate data to include labor hours, equipment maintenance, and parts used.

  16. Troubleshoot conveyance problems and understand resources needed to resolve them.

  17. Locate and track spare parts from inventory.

  18. Performs complex maintenance and equipment testing to ensure they meet specifications.

  19. Provide assistance with training customers to operate equipment.

  20. Respond to service calls and correct equipment failures and faults.

  21. Identify problems as they occur and take appropriate steps to solve them.

  22. Develop and maintain positive working relationships across all levels of the organizations.

Req Number:

109740BR

Address Line 1:

1616 Farrell Rd

Job Location:

Houston, Texas (TX)

Shift:

1st Shift

Full Time / Part Time:

Full Time

EEO Statement:

Performance Food Group and/or its subsidiaries (individually or collectively, the "Company") provides equal employment opportunity (EEO) to all applicants and employees, regardless of race, color, national origin, sex, marital status, pregnancy, sexual orientation, gender identity, religion, age, disability, genetic information, veteran status, and any other characteristic protected by applicable local, state and federal laws and regulations. Please click on the following links to review: (1) our EEO Policy (http://pfgc.com/Policy) ; (2) the "EEO is the Law" poster (http://pfgc.com/Poster) and supplement (http://pfgc.com/Supplement) ; and (3) the Pay Transparency Policy Statement (http://pfgc.com/PayTransparency) .

Required Qualifications:

  1. Able to lift and move material up to 50 pounds each

  2. Regular bending, lifting, stretching and reaching

both below the waist and above the head

  1. Occasionally push and pull wheeled dollies loaded with products up to 100 pounds

  2. Engage in full manual dexterity in both hands and wrists

  3. Able to climb ladders and gangways safely and without limitation

  4. Have functional dexterity in both hands and wrists

  5. Working conditions may include small spaces, dust, fumes/odors, hot/cold temperatures, inside/outside noise, vibration, standing on concrete for long hours, and wet or uneven surfaces

  6. Must be able to stand/walk for up to 10–12 hours

  7. Flexibility in covering multiple shifts and holiday hours as required

  8. Must be able to evaluate and analyze

Division:

Performance Foodservice

Preferred Qualifications:

Education - HS diploma or equivalent required. Typically an Associate degree or vocational technical training preferred. Specialized skill training/certification preferred.

Knowledge/Qualifications:

  1. Demonstrates a senior-level knowledge of a technical or specialty area.

  2. Proven experience in area of responsibility and successful demonstration of position and key tasks as presented above

State:

Texas

Company Description:

Performance Foodservice, PFG’s broadline distributor, maintains a unique relationship with a variety of local customers, including independent restaurants and hotels, healthcare facilities, schools, and quick-service eateries. A team of sales reps, chefs, consultants, and other experts builds close relationships with customers — providing advice on improving operations, menu development, product selection, and operational strategies. The Performance team delivers delicious food but also goes above and beyond to help independent restaurant owners achieve their dreams.

Benefits:

Click Here for Benefits Information (https://pfgc.com/Careers.aspx#benefits)

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