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Job Information

Sysco Meat Utility- Night Shift in Auburndale, Florida

JOB SUMMARY

Duties vary within production. Duties include but not limited to opening meat, de-boxing, carrying boxes, moving product through production area. Manuel transfer of meat, moving equipment, making boxes, possible operation of basic processing equipment. May include some basic sanitation duties.

Experience

  • Working in team environment

Skills

  • Ability to adjust to sudden changes in customer demands

  • Commitment to work until the job is completed

  • Interacts well with others

  • Good team player

  • Ability to be trained and learn new skills

Physical Demands and Working Environment

  • Heavy lifting activities for this employee

  • Standing, walking and reaching are regular activities for this employee.

  • The ability to touch, feel, manipulate fingers and limbs to operate various processing and material handling equipment is necessary

  • The ability to smell is required, in order to detect levels of wholesomeness and spoilage

  • This position requires the candidate to be in refrigerated processing and warehouse areas. These areas are cold and wet and exposure to moving machinery and sharp surfaces are a regular occurrence.

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