Job Information
Cargill Line Service in Albert Lea, Minnesota
Want to build a stronger, more sustainable future and cultivate your career? Join Cargill's global team of 160,000 employees who are committed to safe, responsible and sustainable ways to nourish the world. This position is in Cargill’s protein and salt business, where we provide wholesome, high-quality food products to a wide range of customers, from foodservice operators and grocery stores to manufacturers and exporters.
Job Location: Albert Lea, MN
Job Type: Full time
Shift(s) Available: 2nd
Compensation: $20.65/hr
Benefits
Medical, Dental, Vision, and Prescription Drug Insurance
Health and Wellness Incentives
Marathon Health Clinic (Employer sponsored health center)
Paid Vacation and Holidays
401(k) with Cargill matching contributions
Flexible Spending Accounts (FSAs)
Short-term Disability and Life Insurance
Employee Assistance Program (EAP)
Tuition Reimbursement
Employee Discounts
Minnesota Sick and Safe Leave accruals of one hour for every 30 worked, up to 48 hours per calendar year unless otherwise provided by law
Principal Accountabilities
Run multiple pieces of equipment such as batching mixers and forklifts
Execute on mixing and batching production orders accurately for manufacturing
Ensure quantities of ingredients are used and product quality is maintained
Ingredient Storage management, to include housekeeping, inventory counts, moving ingredients from one storage location to another
Receiving and unloading of bagged ingredients on pallets
Accurate completion of mixing and receiving documents
Participating and implementing FSQR Program (Food Safety, Quality and Regulatory)
Assist in other plant areas as needed
Safety - responsible for safety of themselves and teammate
Required Qualifications
Must be authorized to work in the United States without Visa sponsorship
Must be 18 years or older
Basic math ability (Addition, Subtraction, Multiplication, Division)
Basic computer skills
Availability to work outside of normal shift up to including weekend and off shift hours as needed.
Preferred Qualifications
Previous food manufacturing experience.
Previous leadership experience.
High School Diploma or GED equivalent
Production experience
Work history in the last 12 months
Considered candidates will receive a phone call from a (952) area code. Please note that this position does not include relocation reimbursement.
Cargill highly encourages vaccinations but does not mandate them. Upon hire, you will be asked to provide your vaccination status. Employees may be required to wear masks, depending on requirements of the business and public health requirements based on the spread of COVID in the community.
Equal Opportunity Employer, including Disability/Vet
Cargill
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