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Dubai Holding Chef De Partie - Tean - Jumeirah at Saadiyat Island Resort in Abu Dhabi, United Arab Emirates

PURPOSE

Oversee the preparation, cooking and presentation of meals in the assigned section and assist in the planning and managing of activities associated with the kitchen including menu creation and organizing, directing, and coaching kitchen staff such as Demi Chef De Partie or Commis as needed. Adheres to kitchen standard operating procedure in line with Jumeirah philosophyA and luxury status. Ensures that health and food safety standards are practiced and helps troubleshoot any kitchen issues that may arise.

JOB DETAILS

Job Title: Chef De Partie

Grade: 9- Individual Contributor

Region: Global

Location: Global

Function: Food & Beverage Culinary

Job Family: Food & Beverage

Reports To: Junior Sous Chef | Junior Pastry Artist | Junior Baker

Direct Reports: Commis 1, 2 and 3

Financial Accountability: Not Applicable

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